Oats Upma

Ingredients

Rolled Oats - 1 cup

onion - 1/2 chopped

green chillies - 2 chopped

mustard, zerra, sengapappu for poppu

oil - 3-4 tbsps

salt to taste

Tip: add vegetables

Procedure

Saok Oats in water for 5 min

heat a pan , add oil, poppu ingredenits, when mustard splutters add the onions

fry the onions, greenshillies till cooked

Squeeze the water from the oats and add it to the pan

add salt to taste

cover and cook for 5 more minutes.

Healthy Oats Upma ready!!

Tip: Dont saok the oats for a long time, this will make the upma sticky.