- Oats - 1 cup
- rice flour - 3-4 spoons
- Sooji - 3-4 spoons
- yogurt- 5 spoons
- Soak oats for 10 min
- Grind the oats to a coasrse paste
- Mix rice flour, sooji and yogurt and grid to a smooth paste
- add salt to taste
- Heat the griddle, add 1 spoon of the mixture, spread it like regular dosa. Tip: if the dosa doesnt spread like regular dosa, add a little bit of water and make it more like rava dosa.
- Roast on both sides and crispy, tasty dosa ready!!